Crispy Box Patties 4.75/5 (4)

Must try crispy box patties for you. Crispy on the outside and tasty filling on the inside. Here the easy and simple recipe of crispy box patties.


  • Chicken fillets 2
  • Salt ½ tsp or to taste
  • Black pepper powder ½ tsp
  • White pepper powder ½ tsp
  • Oil 2 tbs


  • Cream 2 tbs
  • Mayonnaise 2 & ½ tbs
  • Black pepper crushed 1 tsp
  • White pepper powder 1 Tsp
  • Salt ¼ tsp or to taste
  • Cabbage chopped 1 Cup


  • All-purpose flour 2 Tbs
  • Water 1-2 tbs or as required
  • Samosa Patti 10-12
  • Chili garlic sauce ½ tbs
  • Mozzarella cheese grated 1 tbs
  • Green onion leaves chopped to sprinkle
  • Cooked chicken pieces
  • Coleslaw
  • Eggs 2
  • Salt ½ tsp or to taste
  • White pepper powder ½ tsp
  • Black pepper crushed ½ tsp
  • Mozzarella cheese grated 1-2 tbs
  • All-purpose flour 1 Cup or as required
  • Breadcrumbs 1 Cup or as required
  • Oil for frying


  • Prick chicken fillets with fork from both sides.
  • Sprinkle salt, black pepper crushed and white pepper powder, apply evenly and let it marinate for 15-20 minutes.
  • In frying pan, add oil and fry chicken fillets from both sides until done (4-5 minutes each side).
  • Cut into desired shapes & set aside.

For Coleslaw:

  • In the bowl, add cream, mayonnaise, black pepper crushed, white pepper powder, salt and whisk well.
  • Add cabbage and give it a good mix.
  • Refrigerate for 30 minutes.


  • In all-purpose flour, add water and mix well to make a paste & set aside.
  • Take two samosas Patti, place one samosa Patti horizontally, apply all-purpose flour paste then place second samosa Patti vertically over first one, it will make plus (+) sign.
  • Add and spread chili garlic sauce, add mozzarella cheese, green onion leaves, cooked chicken pieces, coleslaw in the center and fold the top side so that it covers the filling.
  • Apply all-purpose flour paste and fold all sides to make a square box.
  • Make sure that all sides are properly sealed and prepare the remaining box patties similarly.
  • In eggs, add salt, white pepper powder, black pepper powder, mozzarella cheese and whisk well.
  • Now coat prepared box patties in all-purpose flour, dip into beaten eggs then coat in bread crumbs and again dip into beaten eggs then coat in breadcrumbs.
  • In frying pan, heat oil and fry box patties from both sides until golden brown.
  • Serve with tomato ketchup.

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